Tonight at 8 p.m. Brent and I turned off all our lights, unplugged our appliances and lit candles throughout the house. I know what you're thinking...a bit of romance after the baby is down for the night...nudge, nudge, wink, wink. Well, not exactly...even though the glow of candlelight provided a nice ambiance. We participated in Earth Hour, where from 8-9 PM people were encouraged to turn off their lights as a statement that more needs to be done to cut down on our energy usage. Last year's Earth Hour, which happened only in Sydney, Australia, had the effect of taking 48,000 cars off the road for an hour. Since this year's event was global, I'm sure it had a much larger impact. We had fun talking in the candlelight. It felt very peaceful. If you missed tonight's event you could always do your own Earth Hour any night.
I didn't post a recipe last night because I ate at my parents. They were having chicken and sausage, so I made myself a salad and had some mashed potatoes. Brent was out at Messiah for a Youth Pastor conference and took two students out for dinner (part of the job ;) and did very well getting a portabello something or another...but then he said had some chicken wings later that night. I told him he had to start the 10 days over. I think he thought I was joking.
Tonight for dinner we had grilled asparagus and red peppers and a baked potato. Not so much a recipe...just a little olive oil, salt and a grill. The grilled asparagus in particular was soooo yummy! I find that I am not missing meat that much. I find it much harder to limit my dairy. I miss cheese! I did have a dot of butter on my potato and boy did it taste good. It is nice to cut back on the things you overindulge on because it makes it so much better when you can have them.
Real Food Chocolate Pie Crust
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